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Beans crown


Legumes produced by Molino Bellini, Bagnolo, Santa Fiora on Monte Amiata in Tuscany. 500 gr.

4 in stock (can be backordered)


Soak overnight. After soaking, rinse well and put in a pot with plenty of cold water to which you can add a clove of garlic, bay leaf and rosemary, a tablespoon of oil. Once it reaches a boil, lower the heat and let it cook for at least an hour. A few minutes before the end of cooking, add the salt. Excellent in summer salads. 500 gr.

Additional information

Weight 0.515 kg

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